Chicken liver with onions and sweet pepper: video recipe

0

• Time for preparing

  Contents

  • • 0.0.1 30 min
    • 0.0.2 Simple dish
    • 0.0.3 100.19kcal
    • 0.0.4 Recipe
  • 0.1 Let’s get started!
  • 1 Ingredients
    • 1.1 Great job
  • 2 Steps
    • • • 2.0.0.1 Keywords:

  30 min

• Recipe difficulty
  

  Simple dish

• Energy value
  

  100.19kcal

• Rating

• Recipe

A quick, hearty, inexpensive and tasty dinner, in my opinion, you can cook at home according to this recipe.

Let’s get started!

Ingredients

0/5 ingredients

• vegetable oil 1 tbsp
• chicken liver 1 kg
• bow 3 pcs
• bell pepper 3 pcs
• salt and pepper

30 мин30 мин 100.19

Great job

Bon appetit, I hope you had fun with us!

Steps

Steps taken: 0/0

1. Rinse chicken liver, remove fat, cut into large pieces.
2. Add oil and then liver to a preheated pan. Stir and add salt and pepper.
3. After 10 minutes, add the onion to the liver, mix, simmer 5 minutes and add sweet pepper, mix again, cover dish cover.
4. Give the dish to cook until ready for 5 minutes, then open cover, increase the heat and fry the liver for another 2 minutes.
5. Decorate the finished dish with herbs and serve with your beloved garnish.

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