Chicken liver salad: video recipe

0

• Time for preparing

  Contents

  • • 0.0.1 40 min
    • 0.0.2 Simple dish
    • 0.0.3 235.35kcal
    • 0.0.4 Recipe
  • 0.1 Let’s get started!
  • 1 Ingredients
    • 1.1 Great job
  • 2 Steps
    • • • 2.0.0.1 Keywords:

  40 min

• Recipe difficulty
  

  Simple dish

• Energy value
  

  235.35kcal

• Rating

• Recipe

Very hearty, easy to prepare at home and delicious salad with chicken liver. I advise you to do it!

Let’s get started!

Ingredients

0/9 ingredients

• chicken liver – 250-300gr
• onions – 2 pcs.
• carrots – 1-2 large pieces
• garlic – 2-3 cloves
• eggs – 5 pcs.
• cheese – 70 gr
• mayonnaise – 150 gr
• sunflower oil – 50 gr
• salt to taste

40 мин40 мин 235.35

Great job

Bon appetit, I hope you had fun with us!

Steps

Steps taken: 0/0

1. Boil chicken liver until tender in salted water, I rub on a coarse grater.
2. I cut onions into a small cube, rub carrots on a large grater.
3. In sunflower oil, fry the onions until transparent, add carrots, fry a couple more minutes.
4. I pass the garlic through the press and add to the frying, a little salt. Leave to cool.
5. I start to spread the salad: the first layer of chicken liver. The next layer is pickles, grated on a coarse grater and wrung out of excess moisture. Then frying. Then grated boiled eggs on a coarse grater.
6. Lubricate everything on top with mayonnaise and sprinkle grated on shallow cheese grater.
7. I cover the form with cling film and send in the refrigerator for two hours. It remains to decorate and everything is ready.

Keywords:

• Hen
• cookie
• Salad