Chicken liver fried with apples

7

Tasty, delicate, with a slightly sour, main course of chicken liver with apples. Cook the liver at home with this recipe. recommended for big lovers of chicken liver and baked apples. Idea for a quick and easy dinner with a side dish of rice or potatoes.

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Ingredients

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Steps

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  1. Sweet, sour or sour apples wash, peel, remove core with seeds, grind on a medium grater.
  2. Fry the onions in the stewpan in preheated vegetable oil half rings.
  3. Add the chicken liver chopped into small pieces, fry five minutes together.
  4. Add grated baked apples, lightly salt, fry ten more minutes.
  5. When serving, sprinkle the chicken liver with finely chopped green onions.
Keywords:
  • Hen
  • liver
  • offal
  • apples

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