Chicken liver and cherry tomato salad

five

• Time for preparing

  Contents

  • • 0.0.1 30 min
    • 0.0.2 Medium dish
    • 0.0.3 114kcal
    • 0.0.4 5 out of 5
    • 0.0.5 Recipe
  • 0.1 Let’s get started!
  • 1 Ingredients
    • 1.1 Great job
  • 2 Steps
    • • • 2.0.0.1 Keywords:

  30 min

• Recipe difficulty
  

  Medium dish

• Energy value
  

  114kcal

• Rating
  

  5 out of 5

• Recipe

Delicious light salad of fried chicken liver with vegetables, greens. It gets ready at home very quickly. Table vinegar can be replaced apple cider vinegar from natural apples.

Let’s get started!

Ingredients

0/7 ingredients

• 300 g chicken liver
• 12-15 cherry tomatoes
• green lettuce
• 3 tbsp vegetable oil
• 1 tbsp vinegar 6%
• 2 cloves of garlic
• salt and pepper

5 из 5 1 30 мин30 мин 114

Great job

Bon appetit, I hope you had fun with us!

Steps

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1. Wash the liver, clear of film, veins, cut into small pieces. Fry for three minutes on each side on the vegetable oil.
2. Wash the cherry, cut in half, if the usual tomatoes cut into several medium sized slices.
3. For a salad dressing in a bowl, mix olive oil with vinegar, squeeze peeled garlic through a press, add salt, pepper, stir well, leave for ten minutes.
4. Put dried paper on a portioned salad bowl Towel Lettuce. Put slices of liver on top.
5. Pour salad dressing, distribute the halves of the cherry.

Keywords:

• Hen
• liver
• Salad
• cherry