Chicken in soy sauce: video recipe

0

• Time for preparing

  Contents

  • • 0.0.1 50 min
    • 0.0.2 Simple dish
    • 0.0.3 119.11kcal
    • 0.0.4 Recipe
  • 0.1 Let’s get started!
  • 1 Ingredients
    • 1.1 Great job
  • 2 Steps
    • • • 2.0.0.1 Keywords:

  50 min

• Recipe difficulty
  

  Simple dish

• Energy value
  

  119.11kcal

• Rating

• Recipe

Juicy, tender and delicious chicken fillet – it is possible! Soybean marinade is something you don’t have to bother with for a long time, but the taste is amazing.

This home cooking recipe for haste is just perfect!

I added some parsley and a little Bulgarian pepper. But this for an amateur.

This recipe is now my favorite.

Let’s get started!

Ingredients

0/6 ingredients

• Chicken fillet 500 gr
• 4 cloves of garlic
• Soy sauce 150 ml
• Bow 1 pc
• Parsley
• Spices to taste

50 мин50 мин 119,11

Great job

Bon appetit, I hope you had fun with us!

Steps

Steps taken: 0/0

1. We cut the chicken into medium-sized pieces, do not cut it, otherwise it will be dry.
2. Pickle meat in soy sauce, spices and garlic.
3. We put marinated in the refrigerator for 40 minutes.
4. We cut onions coarsely in half rings or feathers and a little fry until golden brown.
5. Add meat without sauce. Fry for 5 minutes.
6. Then pour the marinade and simmer until tender (about 25 minutes).
7. At the end, you can add greens. I added a slice of pepper and parsley.

Keywords:

• Hen
• soy sauce
• fillet
• garlic