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Time for preparing
Contents
- Recipe difficulty
Medium dish
- Energy value
268kcal
- Rating
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Recipe
Chicken in a gentle sour cream sauce seasoned with spices, perfect Suitable for a family dinner.
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Ingredients
0/5 ingredients
268
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Bon appetit, I hope you had fun with us!
Steps
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- We cut the floor of the chicken carcass into pieces, my and dry wipe.
- Spread on a dry preheated non-stick pan, lid and fry for 5 minutes.
- Add Adyghe salt and thyme, cover with another lid a few minutes.
- Next, fry the chicken until cooked, constantly turning, on medium heat.
- Add 300 ml of sour cream not less than 25% fat, and 100 ml water, add salt and spices (black pepper, dry adjika, curry, turmeric) a pinch of all.
- We bring the sauce to a boil and turn it off, the dish is ready.
Keywords:
- second
- hotter
- Hen
- Sour cream
- hearty