Chicken fillet stewed with beans in sour cream: video recipe

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• Time for preparing

  Contents

  • • 0.0.1 40 min
    • 0.0.2 Simple dish
    • 0.0.3 77kcal
    • 0.0.4 Recipe
  • 0.1 Let’s get started!
  • 1 Ingredients
    • 1.1 Great job
  • 2 Steps
    • • • 2.0.0.1 Keywords:

  40 min

• Recipe difficulty
  

  Simple dish

• Energy value
  

  77kcal

• Rating

• Recipe

Very tasty and easy to prepare at home dish. Can eat as an independent dish or with a side dish. Great for for those who follow their figure.

Let’s get started!

Ingredients

0/7 ingredients

• Chicken fillet – 500g
• Onion – 1 pc.
• Carrots – 1 pc.
• Red Beans – 1 cup
• Water – 1 cup
• Sour cream – 2 tablespoons
• Parsley – 1 bunch

40 мин40 мин 77

Great job

Bon appetit, I hope you had fun with us!

Steps

Steps taken: 0/0

1. Pre-boil a glass of beans in salted water.
2. Dice the chicken, cut the onion into rings, grate carrots.
3. Simmer the fillet in a small amount of water until half cooked. Salt, pepper.
4. Add carrots and onions and continue to simmer.
5. Add beans, mix.
6. Add water and sour cream and simmer until cooked.
7. Add fresh herbs.

Keywords:

• Hen
• pp
• proper nutrition
• beans