0
-
Time for preparing
Contents
- Recipe difficulty
Medium dish
- Energy value
150kcal
- Rating
-
Recipe
Tender chicken fillet cooked at home in cheese batter and tender sauce, will not leave indifferent any gourmet. It turns out very tasty chicken.
Let’s get started!
Ingredients
0/10 ingredients
150
Great job
Bon appetit, I hope you had fun with us!
Steps
Steps taken: 0/0
- Chicken fillet cut across into several pieces. Salt Spice up.
- Grate the cheese on a fine grater and mix with flour.
- Roll the meat in a cheese-flour mixture and fry in a small the amount of vegetable oil on both sides until golden brown.
- Put breasts on a paper towel to remove excess oils.
- Dice tomatoes. Chop the garlic too cubes.
- Fry the tomatoes until gruel and add there garlic.
- Salt, pepper. Put chicken fillet, pour cream and simmer over low heat until bubbles appear. It will take literally 1 minute.
- Sprinkle the finished dish with fresh herbs and mix. As garnish pasta is best.
Keywords:
- chicken fillet
- Hen