Chicken cutlets with cheese

18

• Time for preparing

  Contents

  • • 0.0.1 50 min
    • 0.0.2 Simple dish
    • 0.0.3 165.44kcal
    • 0.0.4 5 out of 5
    • 0.0.5 Recipe
  • 0.1 Let’s get started!
  • 1 Ingredients
    • 1.1 Great job
  • 2 Steps
    • • • 2.0.0.1 Keywords:

  50 min

• Recipe difficulty
  

  Simple dish

• Energy value
  

  165.44kcal

• Rating
  

  5 out of 5

• Recipe

Our family’s favorite meal for lunch is cutlets, which I I can often cook at home. Today I decided to make unusual delicious chicken cutlets with cheese, because I added a lot of vegetables to they were even juicier and, most importantly, cheese in the middle of the patties. Native were satisfied!

Let’s get started!

Ingredients

0/10 ingredients

• Minced chicken – 1 kg
• Onion – 2 pcs.
• Carrots – 2 pcs.
• Potato – 2 pcs.
• Salt
• Pepper
• Spice
• Breadcrumbs – 200 gr
• Cooking Oil
• Cheese – 100 g

5 из 5 1 50 мин50 мин 165.44

Great job

Bon appetit, I hope you had fun with us!

Steps

Steps taken: 0/0

1. Prepare the products.
2. Peel onions, carrots and potatoes, cut everything into small ones pieces.
3. Scroll vegetables and minced meat through a meat grinder.
4. Add salt, pepper, spices and mix thoroughly. We put in refrigerator for 20 minutes.
5. Cut the cheese into slices, lay the breadcrumbs in a separate capacity.
6. We will form a patty, put cheese in the middle, cover another minced tortilla and bread in breadcrumbs.
7. Fry in vegetable oil on both sides.
8. Our dish is ready, bon appetit!

Keywords:

• cutlets