Chicken cutlets Tenderness

3 Chicken cutlets Tenderness

Delicious chicken cutlets “Tenderness” – my favorite cutlets girlfriends that I can cook at home! As soon as she is going to visit, I begin to make them! I also love them very much. Special secret the tenderness of such cutlets – a bun soaked in milk, but also cheese, at least a little. It’s very important not to overcook these cutlets, it’s better then bring them a little in the microwave. Please yours and yours friends and relatives!

Let’s get started!

Ingredients

0/13 ingredients

155.82

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Bon appetit, I hope you had fun with us!

Steps

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  1. Prepare the products.
  2. We crank them through a meat grinder. Add the egg, mayonnaise, spices, salt, mix everything thoroughly.
  3. With wet hands we will form cutlets and roll in breadcrumbs breadcrumbs, also in flour. Fry on the one hand and on the other side under a closed lid.
  4. In case you worry that you haven’t finished it, prepare microwave for another 5-10 minutes, they will become even juicier. Decorate greens and serve! Enjoy your meal!

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