Chicken breast in sour cream

five

• Time for preparing

  Contents

  • • 0.0.1 30 min
    • 0.0.2 Simple dish
    • 0.0.3 119,7kcal
    • 0.0.4 Recipe
  • 0.1 Let’s get started!
  • 1 Ingredients
    • 1.1 Great job
  • 2 Steps
    • • • 2.0.0.1 Keywords:

  30 min

• Recipe difficulty
  

  Simple dish

• Energy value
  

  119,7kcal

• Rating

• Recipe

Cook a delicious chicken breast in sour cream at home and serve with any side dish, be it spaghetti, rice, buckwheat, lentils, potatoes, vegetable stew.

Let’s get started!

Ingredients

0/7 ingredients

• Chicken breast fillet – 400 g
• Sour cream – 1 cup
• Onion – 1 pc.
• Carrots – 1 pc.
• Salt
• Pepper
• Vegetable oil – for frying

30 мин30 мин 119,7

Great job

Bon appetit, I hope you had fun with us!

Steps

Steps taken: 0/0

1. My chicken breast meat, cut into medium pieces and in in a frying pan in preheated vegetable oil fry.
2. Onions clean and crumble. Peel the carrots and rub on grater. Add onions and carrots to the chicken and fry until cooked. Salt and pepper. You can’t fry the breast for a long time, otherwise it will lose juiciness. Therefore, fry the meat until rosy, onion should become transparent, and carrots soft.
3. Add sour cream, stir, bring to a boil and remove pan from the stove. Chicken breast in sour cream is ready!

Keywords:

• in sour cream
• second
• diet food
• chicken breast
• Hen
• milk products