Chicken and Chanterelle Salad

6

• Time for preparing

  Contents

  • • 0.0.1 55 min
    • 0.0.2 Medium dish
    • 0.0.3 154.41kcal
    • 0.0.4 5 out of 5
    • 0.0.5 Recipe
  • 0.1 Let’s get started!
  • 1 Ingredients
    • 1.1 Great job
  • 2 Steps
    • • • 2.0.0.1 Keywords:

  55 min

• Recipe difficulty
  

  Medium dish

• Energy value
  

  154.41kcal

• Rating
  

  5 out of 5

• Recipe

Make a homemade salad with fried chanterelles – this surprising in taste and form of serving. Decorate them with a festive the table, and there will be no limit to the delight of the guests.

Let’s get started!

Ingredients

0/7 ingredients

• Potato – 2 pcs.
• Chanterelles – 200 g
• Chicken – 200 g
• Eggs – 3 pcs.
• Carrots – 100 g
• Mayonnaise – 100 g
• Basil – for decoration

5 из 5 1 55 мин55 мин 154.41

Great job

Bon appetit, I hope you had fun with us!

Steps

Steps taken: 0/0

1. Boil the chicken fillet and cut into small pieces.

2. Boil potatoes and grate on a coarse grater. Also do with carrots and eggs.

3. Add to pan with preheated vegetable oil chanterelles and fry until cooked. It will not take you more than 25 minutes.

4. Lay out in the molding ring in layers: potatoes, chanterelles, mayonnaise, chicken, carrots, eggs.

5. Add another layer of mayonnaise and decorate the dish with a sprig the basilica.

Keywords:

• New Year
• mushroom salad
• chanterelle salad
• hearty salad