Cheese Soup: Video Recipe

one

• Time for preparing

  Contents

  • • 0.0.1 25 min
    • 0.0.2 Simple dish
    • 0.0.3 161.8kcal
    • 0.0.4 Recipe
  • 0.1 Let’s get started!
  • 1 Ingredients
    • 1.1 Great job
  • 2 Steps
    • • • 2.0.0.1 Keywords:

  25 min

• Recipe difficulty
  

  Simple dish

• Energy value
  

  161.8kcal

• Rating

• Recipe

Very tender, hearty, tasty and aromatic mashed soup, literally melting in your mouth ??? Cooking his house of labor is not will make up.

Let’s get started!

Ingredients

0/7 ingredients

• hard cheese 300 g
• potatoes 2 pcs
• onions 1/2 pcs
• 1/2 carrot
• cream 200 ml (I have 10%)
• chicken (vegetable) broth 200 ml
• vegetable oil 10 ml

25 мин25 мин 161,8

Great job

Bon appetit, I hope you had fun with us!

Steps

Steps taken: 0/0

1. Peel the vegetables. Chop onions and potatoes at random. Carrot rub on a grater.
2. Pour vegetable oil into the pan, send onions there and carrots and pass until soft carrots for 5-7 minutes. Then add potatoes and broth, close the lid and simmer over medium heat 10-15 minutes.
3. We mashed everything with a blender, add cheese, well mix. In a hot mass, the cheese itself will melt. Then pour the cream to taste and the desired consistency, mix.
4. Serve so hot, best with crispy crackers.

Keywords:

• soup
• mashed soup
• cheese soup