Celery Cream Soup

3

• Time for preparing

  Contents

  • • 0.0.1 45 min
    • 0.0.2 Simple dish
    • 0.0.3 45.15kcal
    • 0.0.4 5 out of 5
    • 0.0.5 Recipe
  • 0.1 Let’s get started!
  • 1 Ingredients
    • 1.1 Great job
  • 2 Steps
    • • • 2.0.0.1 Keywords:

  45 min

• Recipe difficulty
  

  Simple dish

• Energy value
  

  45.15kcal

• Rating
  

  5 out of 5

• Recipe

Celery is low in calories and is therefore often present in diets. for weight loss. Make yourself a delicious invigorating cream soup at home, made from celery!

Let’s get started!

Ingredients

0/10 ingredients

• Celery Root -400 gr.
• Celery greens-1/2 beam.
• Vegetable broth-1.2 l.
• Butter-50 gr.
• Flour-30 gr.
• 1 egg
• Cream-3 tbsp. l
• Salt to taste.
• Bay leaf – 1 pc.
• Crackers to taste

5 из 5 1 45 мин45 мин 45.15

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Steps

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1. Peel and chop the celery root.
2. Boil in vegetable broth until soft for 30 minutes.
3. Fry flour in butter.
4. Dilute it with vegetable broth to the state of sour cream.
5. Put finely chopped greens in the soup.
6. Mashed celery with a blender.
7. Mix mashed potatoes, flour dressing and broth. To salt. Boil 10 minutes.
8. Pour the cream into the soup, whipped with egg yolk.
9. Boil.
10. Serve soup with croutons or crackers, sprinkled lightly greens.

Keywords:

• vegetarian
• dietary
• soup
• mashed soup