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In this recipe, yogurt dressing can be replaced with either sauce bechamel, either for mayonnaise or sour cream. It turns out very yummy.
Let’s get started!
Bon appetit, I hope you had fun with us!
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- Wash eggplant, cut into circles. Put in shape and bake in the oven at 180-200 degrees for 15-20 minutes.
- Fry the onion in vegetable oil until soft, add mince and fry until white.
- Add tomatoes and tomato. Fry for about 10 minutes.
- Lubricate the form with oil. Spread half the eggplant, on top put half the minced meat, water the dressing. Then we believe.
- Sprinkle with cheese and put in the oven for 20-30 minutes.
- minced meat