This salad combines the flavors characteristic of Caribbean cuisine: sweet juiciness of fruits, fragrant spices and burning Caribbean pepper Scotch bonnet. Fragrant cantaloupe cantaloupe with cut into pieces with a cucumber and mixed with spices, hot dressing and cherries that add contrast astringency. Salad it turns out very juicy and harmoniously combined with meat or курицей. Time: 10 мин. Complexity: Easy Servings: 4
Recipe:
Pour 2 tbsp into a large bowl. l olive oil, mix in 1 Art. l apple cider vinegar, chopped fresh ginger and thyme, 1 tsp chopped pepper Scotch bonnet, 1/4 tsp ground allspice and 2 finely chopped feathers of green onions and cloves of garlic. Add 1 peeled seed and peel finely chopped melon and 1 peeled finely chopped cucumber, as well as 1 Art. half pitted cherries; mix. Salt and pepper taste. Recipes with similar ingredients: melon, cucumbers, cherries, chili pepper, allspice, green onion, apple cider vinegar, ginger thyme root