Canned fish soup with cereal Artek

3

• Time for preparing

  Contents

  • • 0.0.1 55 min
    • 0.0.2 Simple dish
    • 0.0.3 54.16kcal
    • 0.0.4 Recipe
  • 0.1 Let’s get started!
  • 1 Ingredients
    • 1.1 Great job
  • 2 Steps
    • • • 2.0.0.1 Keywords:

  55 min

• Recipe difficulty
  

  Simple dish

• Energy value
  

  54.16kcal

• Rating

• Recipe

Thanks to this cereal, the soup turns out to be very satisfying and tasty. Getting ready at home fast enough, you can meet in less than hour. Make it with canned sardine.

Let’s get started!

Ingredients

0/11 ingredients

• Canned sardines-1 b.
• Krupa Artek-1/2 tbsp.
• 2 potatoes
• 1 carrot
• 2 cloves of garlic
• Bulgarian pepper-1 pc.
• 1 onion
• Salt to taste
• Black pepper – a pinch
• Butter-30 gr.
• Water-2 l.

55 мин55 мин 54.16

Great job

Bon appetit, I hope you had fun with us!

Steps

Steps taken: 0/0

1. Cut potatoes into cubes and lower in boiling water. Cook about 15 minutes.
2. Then pour the washed grains to the potatoes. Salt the soup add spices and put a bay leaf. Cook for another 15 minutes.
3. Grate carrots and garlic.
4. Pepper and onion cut a quarter into rings.
5. Melt the butter. Fry onion until transparent, then put the carrots, fry until soft. Then pour out fry red pepper for 4-7 minutes.
6. Put the fried vegetables in the soup, mix, bring to a boil. Add canned fish with a fork. Cook on slow fire for 15 minutes.

Keywords:

• Artek
• fish soup
• canned fish soup
• sardine soup