27
- 2
-
Time for preparing
Contents
- Recipe difficulty
Simple dish
- Energy value
57kcal
- Rating
-
Recipe
A delicious snack on your New Year’s table can be prepared seafood.
Let’s get started!
Ingredients
0/8 ingredients
57
Great job
Bon appetit, I hope you had fun with us!
Steps
Steps taken: 0/0
- For a jelly base, dilute a teaspoon of gelatin in warm water.
- Put water with herbs on the fire, salt, as it boils lower the squid carcasses, cook for no more than five minutes, remove, cool.
- Add a tablespoon of mayonnaise to gelatin, mix.
- Chop seaweed, combine with mayonnaise-gelatin the sauce.
- Put chilled squid carcasses in tall glasses, stuff with seaweed stuffing.
- We put crab sticks on the filling, pour mayonnaise-gelatin sauce, remove overnight in the refrigerator.
- Cut the protruding part.
- From the ends of the pepper we arrange a flame, when serving, we decorate greens.
Keywords:
- Snack
- squid
- sea kale
- New Year