Candle Appetizer

27Candle Appetizer

  • 2

A delicious snack on your New Year’s table can be prepared seafood.

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Ingredients

0/8 ingredients

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Bon appetit, I hope you had fun with us!

Steps

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  1. For a jelly base, dilute a teaspoon of gelatin in warm water.
  2. Put water with herbs on the fire, salt, as it boils lower the squid carcasses, cook for no more than five minutes, remove, cool.
  3. Add a tablespoon of mayonnaise to gelatin, mix.
  4. Chop seaweed, combine with mayonnaise-gelatin the sauce. Candle Appetizer
  5. Put chilled squid carcasses in tall glasses, stuff with seaweed stuffing. Candle Appetizer
  6. We put crab sticks on the filling, pour mayonnaise-gelatin sauce, remove overnight in the refrigerator. Candle Appetizer
  7. Cut the protruding part. Candle Appetizer
  8. From the ends of the pepper we arrange a flame, when serving, we decorate greens. Candle Appetizer
Keywords:
  • Snack
  • squid
  • sea ​​kale
  • New Year

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