Calcoux with Chicken

42

• Time for preparing

  Contents

  • • 0.0.1 2h 30min
    • 0.0.2 Medium dish
    • 0.0.3 87.63kcal
    • 0.0.4 5 out of 5
    • 0.0.5 Recipe
  • 0.1 Let’s get started!
  • 1 Ingredients
    • 1.1 Great job
  • 2 Steps
    • • • 2.0.0.1 Keywords:

  2h 30min

• Recipe difficulty
  

  Medium dish

• Energy value
  

  87.63kcal

• Rating
  

  5 out of 5

• Recipe

Calcuksu – a delicious Korean soup made from chicken breast, this can easily be prepared at home. Kuksu in Korean means noodles.

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Ingredients

0/13 ingredients

• Flour-500 gr.
• Starch-70 gr.
• Water-1 tbsp.
• Chicken Breasts-500 gr.
• 1 zucchini
• 1 onion
• Parsnip-50 gr.
• 1 carrot
• Vegetable oil-5 tbsp. l
• Black pepper 1/2 tsp
• Soy sauce-3 tbsp. l
• Garlic 10 cloves
• Salt to taste

5 из 5 2 2ч 30мин2ч 30мин 87.63

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Steps

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1. First of all, you need to knead the dough for noodles, for this mix flour with starch, a pinch of salt, vegetable oil 2 tbsp. l., pour water. Knead elastic dough. So that it became homogeneous, put the dough to rest for at least 20 minutes. Cover the dough with cling film so that it does not wobble.

   

2. Boil the broth and chicken. To do this, rinse the breasts in cold water, put in a pan, pour 2.5 liters of cold water. Quickly boil, remove the froth and continue to simmer over low heat noticeable boil for about 2 hours. An hour later, pour into the broth onion, carrots and cloves of garlic, parsnip. Salt by to taste.
3. Disassemble the meat into fibers.
4. Mash the garlic with a fork and mix with salt, pepper and soy sauce (2 tbsp. L.).
5. Stir chicken with garlic.
6. When the broth is cooked, get chicken and garlic from it. Bouillon strain.
7. Chop zucchini into small strips and add salt. Leave on 20 minutes.

   

8. Squeeze juice slightly from zucchini. Fry zucchini in a pan in vegetable oil for 2-3 minutes. Keep warm so as not to has cooled down.
9. Roll out the dough into a layer 3 mm thick. Fold in a roll pouring flour, and cut into thin noodles. Stir up the noodles sprinkle with flour and let lightly lighten.
10. In chicken stock pour 1 tbsp. l soy sauce and boil in it noodles 3 minutes.
11. Put a portion of noodles in the bowl, lay the chicken fibers on top, pour the broth. Top with fried zucchini. Calculus eat immediately so that the noodles do not soften and lose their elasticity.

Keywords:

• homemade noodles
• chicken soup