Buckwheat with mushrooms

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Buckwheat cooked at home with mushrooms – a delicious side dish or can be served as an independent hearty dish. To do this We recommend this dish to vegetarians or those who fast.

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Ingredients

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Steps

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  1. Buckwheat pour water. Salt. Cook until tender.
  2. Mushrooms cut into plates.
  3. Finely chop the onion, peel the carrots and three.
  4. In a pan, heat oil, spread onions with carrots, fry. Buckwheat with mushrooms
  5. When the vegetables are ready, spread the mushrooms. Mushroom preparedness mix vegetables and mushrooms with buckwheat.

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