Buckwheat with mozzarella: video recipe

0

• Time for preparing

  Contents

  • • 0.0.1 25 min
    • 0.0.2 Simple dish
    • 0.0.3 231kcal
    • 0.0.4 Recipe
  • 0.1 Let’s get started!
  • 1 Ingredients
    • 1.1 Great job
  • 2 Steps
    • • • 2.0.0.1 Keywords:

  25 min

• Recipe difficulty
  

  Simple dish

• Energy value
  

  231kcal

• Rating

• Recipe

A very tasty option for cooking homemade lunch is buckwheat Italian style with mozzarella. Garlic and spices can be added by to taste.

Let’s get started!

Ingredients

0/4 ingredients

• Mozzarella 120 gr
• Dill 50 gr
• Garlic
• Buckwheat 50 gr

25 мин25 мин 231

Great job

Bon appetit, I hope you had fun with us!

Steps

Steps taken: 0/0

1. Boil buckwheat. Salt.
2. Cut dill and mozzarella.
3. Squeeze the garlic.
4. In the pan to the buckwheat add mozzarella, dill and garlic.
5. Stir until the mozzarella melts a little. We serve to the table!

Keywords:

• second
• buckwheat
• porridge
• Mozzarella
• dinner
• proper nutrition
• dinner