Broccoli and spinach puree soup

2

• Time for preparing

  Contents

  • • 0.0.1 30 min
    • 0.0.2 54.26kcal
    • 0.0.3 Recipe
  • 0.1 Let’s get started!
  • 1 Ingredients
    • 1.1 Great job
  • 2 Steps
    • • • 2.0.0.1 Keywords:

  30 min

• Energy value
  

  54.26kcal

• Rating

• Recipe

I suggest you cook at home a bright and tasty soup puree from broccoli, celery, spinach and green peas. Healthy soup bring health and good mood!

Let’s get started!

Ingredients

0/12 ingredients

• Broccoli – 320 g
• Fresh or frozen green peas – 50 g
• Garlic – 25 g
• Celery – 1 stalk
• Onions – 90 g
• Butter – 30 g
• Olive Oil – 30 ml
• Fresh spinach – 20 g
• Chicken stock – 1.5 L
• Cream 33% – 80 ml
• Salt
• Pepper

30 мин30 мин 54,26

Great job

Bon appetit, I hope you had fun with us!

Steps

Steps taken: 0/0

1. Rinse broccoli, cut off inflorescences and cut arbitrarily pieces.
2. Chop celery, garlic and onion.
3. Fry chopped in warmed olive and butter vegetables. Add the broth and boil for 10 minutes.
4. After this add the inflorescences of broccoli, green peas and cream, salt, pepper and bring to a boil.
5. Add spinach and boil for 5 minutes. Punch everything with a blender and Serve with crackers.

Keywords:

• broccoli
• children’s table
• Diet dish
• green pea
• soup
• mashed soup
• spinach