Breaded homemade patties

one

• Time for preparing

  Contents

  • • 0.0.1 1 hour
    • 0.0.2 Medium dish
    • 0.0.3 210,33kcal
    • 0.0.4 Recipe
  • 0.1 Let’s get started!
  • 1 Ingredients
    • 1.1 Great job
  • 2 Steps

  1 hour

• Recipe difficulty
  

  Medium dish

• Energy value
  

  210,33kcal

• Rating

• Recipe

Delicious homemade meatballs are a hearty meal for true lovers of home cooking and meat lovers. Cooked cutlets go well with any side dish and even bread. Perfect Suitable for lunch or dinner. We make cutlets breaded from breadcrumbs – Appetizing crisp.

Let’s get started!

Ingredients

0/10 ingredients

• Pork – 500 g
• Beef – 300 g
• Eggs – 1 pc.
• Onion – 1 pc (large)
• Bread – 3 slices
• Milk – 150 g
• Breadcrumbs – how much will it take
• Vegetable oil – how much will go
• Salt to taste
• Pepper to taste

1 ч1 ч 210,33

Great job

Bon appetit, I hope you had fun with us!

Steps

Steps taken: 0/0

1. Products:
2. Make minced pork and beef. Cut into small pieces of pork and beef, onion in several pieces. Crank it all up in a meat grinder, there, turn white bread soaked in milk. Salt and pepper (you can add paprika if desired). Knead minced meat with your hands and break the egg there. Mix well hands.
3. Form cutlets from minced meat, roll in breadcrumbs.
4. Put in a skillet in sunflower oil. Fry on simmer until cooked, periodically turning over.