Blueberry Watermelon Fruit Salad – A Detailed recipe cooking. 
Photo of the dish:Antonis Achillesis Time: 15 min. Difficulty: Easy Portions: 4 V recipes use measured containers with a volume of: 1 glass (tbsp.) – 240 ml 3/4 cup (st.) – 180 ml. 1/2 cup (tbsp.) – 120 ml. 1/3 cups (st.) – 80 ml. 1/4 cup (st.) – 60 ml. 1 tablespoon (tbsp. l.) – 15 ml. 1 teaspoon (tsp) – 5 ml.
Ingredients for the recipe:
- 3 tbsp. diced watermelon
- 2 tbsp. blueberries
- 1/4 Art. Sahara
- 3 sprigs of mint
- zest and juice of 1 lemon
- a pinch of salt
- 1 sprig of mint chopped
Recipes with similar ingredients: Watermelon, blueberries, mint, lemon
Recipe preparation:
- Prepare the sauce: mix 1/4 tbsp in a saucepan. water and sugar, bring to a boil, remove from heat. Dip in sugar water 3 sprigs of mint for 10 min., After a time, get the mint, in water add zest and lemon juice, salt with a pinch of salt.
- Prepare a fruit salad: mix the sauce in a bowl, blueberries and watermelon. Let me stand for 15 minutes. Garnish with chopped top mint.
