Berry marmalade

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In this delicious dessert, easy to cook at home, an indispensable ingredient is required – agar-agar, which is extracted from seaweed.

Any berry can be used, in this case – blueberries.

About 50 are obtained from the indicated quantity of products. If you can beautifully pack marmalades, you can hand them in As a present, the holiday is given to the closest people.

Let’s get started!

Ingredients

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100

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Bon appetit, I hope you had fun with us!

Steps

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  1. Wash the orange, squeeze 100 ml of juice.
  2. Combine with agar-agar, mix thoroughly, set aside half an hour. Berry marmalade
  3. Wash blueberries, mashed in a blender. Berry marmalade
  4. Put a saucepan with berries, sugar on the fire, pour 150 ml water, stir, bring to a boil and cook over moderate heat yet five minutes, stirring. Berry marmalade
  5. Pour a stream of agar-agar, boil for another five minutes, constantly stirring.
  6. Pour hot mass into mold cells, cool at room temperature. Berry marmalade
  7. After two hours, the form can be turned over and nicely packaged marmalades. Berry marmalade
Keywords:
  • agar agar
  • dessert
  • marmalade
  • blueberries

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