Beet Stew: Video Recipe

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• Time for preparing

  Contents

  • • 0.0.1 30 min
    • 0.0.2 Simple dish
    • 0.0.3 46kcal
    • 0.0.4 Recipe
  • 0.1 Let’s get started!
  • 1 Ingredients
    • 1.1 Great job
  • 2 Steps
    • • • 2.0.0.1 Keywords:

  30 min

• Recipe difficulty
  

  Simple dish

• Energy value
  

  46kcal

• Rating

• Recipe

A very simple and delicious home lean cooking recipe. Garnish and delicious result! Beets are good in any form – in cold and hot, suitable as a side dish for meat or fish, excellent It looks like an independent dish.

Let’s get started!

Ingredients

0/4 ingredients

• bow 1 pc
• Beetroot 1 kg
• Tomato Paste 70g
• spices to taste

30 мин30 мин 46

Great job

Bon appetit, I hope you had fun with us!

Steps

Steps taken: 0/0

1. Rub the beets on a grater. Dice the onion.
2. Pour a little oil into a preheated pan, warm it, fry the onions for 3 minutes.
3. Reduce heat, add beets, tomato paste, 50 ml of water, cover and simmer for 15-20 minutes, stirring occasionally.
4. 5 minutes before being ready to salt, pepper, add spices taste.
5. After the beets are stewed, leave it to infuse for minutes 5, and you can eat.

Keywords:

• fast
• beetroot stew