Beef with vegetables in honey and soy sauce: video recipe

0

• Time for preparing

  Contents

  • • 0.0.1 50 min
    • 0.0.2 Medium dish
    • 0.0.3 125.6kcal
    • 0.0.4 Recipe
  • 0.1 Let’s get started!
  • 1 Ingredients
    • 1.1 Great job
  • 2 Steps
    • • • 2.0.0.1 Keywords:

  50 min

• Recipe difficulty
  

  Medium dish

• Energy value
  

  125.6kcal

• Rating

• Recipe

The beef cooked at home according to this recipe is very tasty and interesting, with unusual oriental notes.

Let’s get started!

Ingredients

0/12 ingredients

• Beef – 500g
• Tomato – 1 pc.
• Onion – 2 pcs.
• Carrots – 1 pc.
• Bell pepper – 1 pc.
• Honey – 1 tablespoon
• Soy sauce – 50-60 ml
• Salt
• Black pepper
• Red pepper
• Sesame
• Garlic – 1 clove

50 мин50 мин 125,6

Great job

Bon appetit, I hope you had fun with us!

Steps

Steps taken: 0/0

1. Wash, dry, cut the young beef into layers.
2. Discard each layer from two sides, and then cut into thin long stripes.
3. Onion cut into half rings.
4. Cut the carrots into thin strips.
5. Dice the tomato.
6. Bell pepper cut into strips.
7. Fry beef in red hot oil for minutes 5-7.
8. Salt, pepper.
9. Add all the vegetables to the beef in turn in the next sequences: onions, carrots, peppers, tomatoes. After adding fry each product for a couple of minutes and only then add following.
10. Add minced garlic.
11. Pour soy sauce and honey and simmer over low heat for minutes 7-8.
12. Sprinkle with sesame seeds.
13. The finished dish is best combined with boiled rice.

Keywords:

• beef
• Vegetables