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Time for preparing
Contents
- Recipe difficulty
Medium dish
- Energy value
76.8kcal
- Rating
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Recipe
Two in one dish: side dish and meat in one roasting pan! Tasty and satisfying! And cooking is very simple.
Let’s get started!
Ingredients
0/8 ingredients
76,8
Great job
Bon appetit, I hope you had fun with us!
Steps
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- Cut the meat into pieces and fry in oil for about 10 minutes, then add salt and spices. Pour in water and simmer under the lid 1 hour on medium heat.
- Chop onion and cabbage. Add to meat, add water, add tomato paste and salt.
- Stew meat with cabbage for 20 minutes under the lid on a slow the fire.
- When the dish is ready, add the greens and mix.
Keywords:
- cabbage with meat
- stewed cabbage with meat