Beef salad After the holiday: video recipe

one

• Time for preparing

  Contents

  • • 0.0.1 20 minutes
    • 0.0.2 Simple dish
    • 0.0.3 121kcal
    • 0.0.4 Recipe
  • 0.1 Let’s get started!
  • 1 Ingredients
    • 1.1 Great job
  • 2 Steps
    • • • 2.0.0.1 Keywords:

  20 minutes

• Recipe difficulty
  

  Simple dish

• Energy value
  

  121kcal

• Rating

• Recipe

This is a delicious beef and vegetable salad! And most importantly after holidays, it is done without mayonnaise. The truth is delicious, I recommend trying to cook at home.

Let’s get started!

Ingredients

0/10 ingredients

• 200 g boiled beef
• 1 PC. sweet pepper
• 150 g Korean carrots
• 1 can of canned beans
• 1 onion
• 100 g of cherry tomatoes
• 2 tbsp soy sauce
• 2 tbsp vegetable oil
• 1 tsp sesame seeds
• Chili pepper to taste

? 20 мин20 мин 121

Great job

Bon appetit, I hope you had fun with us!

Steps

Steps taken: 0/0

1. Onion cut into strips and pickle in vinegar and water 1: 1 about 10 minutes.
2. Pepper and beef cut into strips.
3. Mix all the ingredients in a salad bowl.
4. Sprinkle with sesame seeds, chili pepper and add dressing: soy sauce with vegetable oil. We mix everything.
5. Spread the halves of cherry tomatoes on top.

Keywords:

• beef
• Mayonnaise Salad
• soy sauce
• beans