2
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Time for preparing
Contents
- Recipe difficulty
Simple dish
- Energy value
214.92kcal
- Rating
-
Recipe
Fragrant beef medallions baked in a slow cooker It turns out very tasty and juicy.
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Ingredients
0/8 ingredients
214,92
Great job
Bon appetit, I hope you had fun with us!
Steps
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- Cut the meat into positional pieces and beat off with two parties.
- Melt the butter in a pan.
- Add garlic and thyme for flavor.
- Fry meat in butter on both sides for 2 minutes.
- Put a layer of meat in a slow cooker.
- Salt and pepper.
- Sprinkle with chopped garlic.
- Smear with sour cream.
- Sprinkle with cheese.
- On top is another same layer of meat with seasonings, sour cream, garlic and cheese.
- Close the lid and select the BAKERY mode (50 minutes).
Keywords:
- beef
- lockets
- meat