Beef Heart Chops

6

• 2

• Time for preparing

  Contents

  • • 0.0.1 2 h
    • 0.0.2 Simple dish
    • 0.0.3 272kcal
    • 0.0.4 5 out of 5
    • 0.0.5 Recipe
  • 0.1 Let’s get started!
  • 1 Ingredients
    • 1.1 Great job
  • 2 Steps
    • • • 2.0.0.1 Keywords:

  2 h

• Recipe difficulty
  

  Simple dish

• Energy value
  

  272kcal

• Rating
  

  5 out of 5

• Recipe

For a change of your table it is suggested to cook at home a simple dish of beef heart. The most important thing in this dish – wash the heart well from blood, remove internal blood seals. The meatballs are tasty and juicy.

Let’s get started!

Ingredients

0/7 ingredients

• Beef Heart (500 g)
• Sea salt (1 tablespoon)
• Ground black pepper (1 teaspoon)
• Chicken Egg (1 pc.)
• Seasoning for beef (1 tbsp.spoon)
• Sunflower oil (150 ml.)
• Wheat flour (200 g.)

5 из 5 1 2 ч2 ч 272

Great job

Bon appetit, I hope you had fun with us!

Steps

Steps taken: 0/0

1. Well washed peeled heart cut into plates with a thickness of 1 cm.
2. To beat off, paying attention to hard edges, to rub with salt, pepper.
3. Set aside for half an hour.
4. Cook the batter, beat the egg with flour and seasoning for beef.
5. Roll the meatballs in flour, lower in batter.
6. Throw the meatballs on a hot pan with oil, fry minute on both sides, then fry for seven minutes on moderate heat.

Keywords:

• second
• beef
• home kitchen
• meat