eight
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Time for preparing
Contents
- Recipe difficulty
Simple dish
- Energy value
84kcal
- Rating
-
Recipe
Idea for dinner with a delicious, juicy, rich stew with vegetables. A home-cooked dish can be served with fresh vegetables, as well as boiled rice or potatoes.
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Ingredients
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Steps
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- Peel and finely chop the onion and garlic.
- Peppers, peppers and seeds, chopped straws.
- Cut the beef fillet into small pieces.
- Fry in a frying pan in warmed vegetable oil chopped onion and garlic.
- Put the meat, fry together for twenty minutes.
- Add pepper, salt a little, pepper, fry, stirring and ten minutes later remove from heat.
- Serve the prepared meat with fresh vegetables and herbs.
Keywords:
- second
- beef
- home
- meat