Beef chops in batter

4

• 2

• Time for preparing

  Contents

  • • 0.0.1 1 hour
    • 0.0.2 Simple dish
    • 0.0.3 217,5kcal
    • 0.0.4 Recipe
  • 0.1 Let’s get started!
  • 1 Ingredients
    • 1.1 Great job
  • 2 Steps
    • • • 2.0.0.1 Keywords:

  1 hour

• Recipe difficulty
  

  Simple dish

• Energy value
  

  217,5kcal

• Rating

• Recipe

In this cooking option, delicious chops are present batter that will please lovers of the dough. At the same time, batter allows you to maximize the preservation of meat.

Let’s get started!

Ingredients

0/6 ingredients

• Beef – 400 Gram
• Egg – 2 Pieces
• Flour – 60 grams
• Sunflower oil – 2 Tbsp. spoons
• Salt; pepper – To taste
• Mustard – 2 Tbsp. spoons

1 ч1 ч 217,5

Great job

Bon appetit, I hope you had fun with us!

Steps

Steps taken: 0/0

1. Cut beef into plates, beat, salt, pepper, coat with mustard, put in the refrigerator for 1 hour.
2. Cook batter: beat eggs with flour.
3. Dip each piece into the dough.
4. Fry in a preheated oil pan for 5 minutes with one side.
5. Turn over and fry 5 minutes on the other side. Next couple minutes to stand under the lid. Enjoy your meal!

Keywords:

• second
• beef
• meat
• dinner
• dinner