Beef broth soup with dumplings: video recipe

0

• Time for preparing

  Contents

  • • 0.0.1 2 h
    • 0.0.2 Simple dish
    • 0.0.3 166’82kcal
    • 0.0.4 Recipe
  • 0.1 Let’s get started!
  • 1 Ingredients
    • 1.1 Great job
  • 2 Steps
    • • • 2.0.0.1 Keywords:

  2 h

• Recipe difficulty
  

  Simple dish

• Energy value
  

  166’82kcal

• Rating

• Recipe

A great option for a delicious, hearty soup for lunch, like it both children and adults.

Let’s get started!

Ingredients

0/13 ingredients

• beef on the bone – 2 kg.
• potatoes – 800 gr
• onions – 1 pc.
• carrots – 1 pc.
• garlic – 3 cloves
• bay leaf – 3 pcs.
• sunflower oil – 50 ml.
• black pepper peas
• flour – 150 gr.
• eggs – 2 pcs.
• water – 70 ml.
• salt – 1/2 tsp
• turmeric – 1/2 tsp

2 ч2 ч 166’82

Great job

Bon appetit, I hope you had fun with us!

Steps

Steps taken: 0/0

1. I cook beef broth. Pour beef on the bone with water and I put to cook.
2. Remove the foam, salt, add bay leaf and black pepper peas. I cook further until ready.
3. I cut potatoes into a medium cube. Chop onion diced, carrots rub on a grater.
4. Cooking in sunflower oil: fry onions, then add carrots and at the end garlic squeezed out press.
5. When the meat is cooked, take it out of the broth and filter through fine sieve broth itself. Add potatoes and cook until semi-preparedness.
6. While I separate the meat from the bone in small pieces.
7. When the potatoes are almost ready, send pieces of meat to the soup and frying.
8. I’ll prepare a dough for dumplings. Sift flour into a bowl, add a little turmeric, salt, eggs, knead the dough. I regulate density water. As a result, the dough should be a little thicker than the pancakes. In the video I got a little batter, you knead a little thicker.
9. I set the sheet from the manty pot on the pan (you can still adjust the bowl from the multicooker) pour portioned dough on it and I squeeze the dough into the soup with a spatula. Soup should boil at this time. I cook about 1-2 minutes.
10. Add finely chopped greens to the soup, cover with a lid and give a little insist.

Keywords:

• beef
• dumplings
• soup