Beef and pepper cooked on a wok: video recipe

0

• Time for preparing

  Contents

  • • 0.0.1 30 min
    • 0.0.2 Simple dish
    • 0.0.3 188kcal
    • 0.0.4 Recipe
  • 0.1 Let’s get started!
  • 1 Ingredients
    • 1.1 Great job
  • 2 Steps
    • • • 2.0.0.1 Keywords:

  30 min

• Recipe difficulty
  

  Simple dish

• Energy value
  

  188kcal

• Rating

• Recipe

Try cooking meat at home in a wok pan, in my opinion prescription. Your loved ones and you will fall in love with this delicious recipe.

Let’s get started!

Ingredients

0/7 ingredients

• beef 500 gr
• bell pepper 1 pc
• bow 1 pc
• garlic 4 cloves
• vegetable oil 50 ml
• soy sauce 30 ml
• salt and pepper

30 мин30 мин 188

Great job

Bon appetit, I hope you had fun with us!

Steps

Steps taken: 0/0

1. 500 g of beef cut into long slices.
2. We heat the vegetable oil, divide the meat into three parts, fry separately for 3-4 minutes, constantly stirring, remove from pans.
3. For all the cooking time, we never turn off the heat.
4. Chop the onion and pepper, first fry the onion first, then pepper, just a couple of minutes, put the meat and mix.
5. Salt and pepper to taste, put finely chopped garlic, pour soy sauce and mix.
6. Cover and simmer for 5 minutes.

Keywords:

• wok
• second
• hotter
• meat