Beans with nuts and pomegranate

four

• Time for preparing

  Contents

  • • 0.0.1 15 minutes
    • 0.0.2 Simple dish
    • 0.0.3 214.11kcal
    • 0.0.4 Recipe
  • 0.1 Let’s get started!
  • 1 Ingredients
    • 1.1 Great job
  • 2 Steps
    • • • 2.0.0.1 Keywords:

  15 minutes

• Recipe difficulty
  

  Simple dish

• Energy value
  

  214.11kcal

• Rating

• Recipe

Delicious salad – beans with nuts and pomegranate – very simple cook at home. This hearty salad with a wonderful combination beans, sour pomegranate seeds and nuts, I advise you to make for quick and easy dinner.

Let’s get started!

Ingredients

0/11 ingredients

• 500 g canned red beans
• 1 cup walnuts
• 2 onions
• 2 cloves of garlic
• 1 bunch of cilantro
• 2 tbsp. l pomegranate seeds
• 1 hot pepper
• 0.25 tsp ground cloves
• 2 tbsp. l vegetable oil
• 2 tsp red wine vinegar
• salt to taste

15 мин15 мин 214.11

Great job

Bon appetit, I hope you had fun with us!

Steps

Steps taken: 0/0

1. We chop nuts into a crumb with a knife. We wash and dry the beans. Garlic with peel and chop onion. From hot pepper remove seeds, pepper chopped. Wash and dry the cilantro, disassemble it into leaves.
2. Beans mixed with garlic, nuts, onions and spicy pepper.
3. In a separate bowl, beat the butter with salt, vinegar and cloves. Dress the salad with the resulting dressing and decorate with pomegranate seeds and cilantro.

Keywords:

• Garnet
• Vegetables
• nuts
• hearty salad
• beans