Bean Salad with Avocado and Tomato

eleven

• Time for preparing

  Contents

  • • 0.0.1 15 minutes
    • 0.0.2 Simple dish
    • 0.0.3 161.12kcal
    • 0.0.4 Recipe
  • 0.1 Let’s get started!
  • 1 Ingredients
    • 1.1 Great job
  • 2 Steps
    • • • 2.0.0.1 Keywords:

  15 minutes

• Recipe difficulty
  

  Simple dish

• Energy value
  

  161.12kcal

• Rating

• Recipe

Delicious homemade salad cooked with beans. Fill in boats made from fresh lettuce leaves.

Let’s get started!

Ingredients

0/10 ingredients

• Black Beans – 430 g.
• Tomato – 1 pc.
• Avocado – 1 pc.
• Red onion – 1/2
• Bacon – 4 slices
• Fresh lettuce
• Mayonnaise – 1 tablespoon
• Cilantro
• Salt and pepper to taste
• Lime juice

15 мин15 мин 161.12

Great job

Bon appetit, I hope you had fun with us!

Steps

Steps taken: 0/0

1. Put the finished beans in a large bowl.
2. Cut the onions and tomatoes into small cubes.
3. Then peel the avocado and also cut into cubes.
4. Cut the bacon into pieces and add to the bowl together with the chopped ingredients. Add cilantro, mayonnaise and season with salt with pepper. We mix everything.
5. Cut fresh salad into leaves and lay out on each ready mix. You can pour a little lime juice on top. Have a nice appetite!

Keywords:

• avocado
• bacon
• quickly
• simply
• beans