Barley porridge with green peas and corn

one

• Time for preparing

  Contents

  • • 0.0.1 50 min
    • 0.0.2 Simple dish
    • 0.0.3 205kcal
    • 0.0.4 Recipe
  • 0.1 Let’s get started!
  • 1 Ingredients
    • 1.1 Great job
  • 2 Steps
    • • • 2.0.0.1 Keywords:

  50 min

• Recipe difficulty
  

  Simple dish

• Energy value
  

  205kcal

• Rating

• Recipe

Hearty and tasty barley with canned chicken and corn with peas will decorate a table set for dinner or dinner, and thanks to the special style of cooking cereals at home will be remembered for a long time.

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Ingredients

0/9 ingredients

• Pearl barley – 300 g
• Canned Green Peas – 100 g
• Preserving sweet corn – 100 g
• Chicken in its own juice – 1 can
• Vegetable oil
• Butter
• Salt
• Onions – 1 pc.
• Carrots – 1 pc.

50 мин50 мин 205

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Steps

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1. In a preheated oil mixture, fry the chopped onion until transparency and carrots until soft.

2. Rinse the pearl barley and sauté in a separate, dry pan. until a light nutty flavor appears.

3. Transfer the cereal to the frying pan, stir and pour 4 glasses of hot water, salt, add spices.

4. When almost all the liquid is absorbed into the porridge, add canned vegetables. 10 minutes before cooking, add to porridge chicken, as well as meat juice from it, mix everything.

Keywords:

• peas
• corn
• Hen
• pearl barley