Baked red onions – a detailed recipe for cooking. with friends: 
Photo of the dish: Antonis Achilleos Time: 35 min. Difficulty: Easy The recipes use measured containers with a volume of: 1 glass (tbsp.) – 240 ml. 3/4 cup (st.) – 180 ml. 1/2 cup (tbsp.) – 120 ml. 1/3 cups (st.) – 80 ml. 1/4 cup (st.) – 60 ml. 1 tablespoon (tbsp. l.) – 15 ml. 1 teaspoon (tsp) – 5 ml.
Ingredients for the recipe:
- 900 gr. unpeeled red onions, cut in half
- 1/4 Art. olive oil
- 1 tsp smoked paprika
Recipes with similar ingredients: red onion, paprika
Recipe preparation:
- In a large bowl, mix the red onions with olive oil, smoked paprika, sprinkle with salt and sugar. Place red onion on a baking sheet, cut side down, and bake in pre preheated oven to 230 ° C until cooked, 30 min.
