Baked potato with cheese crust: video recipe

7

• Time for preparing

  Contents

  • • 0.0.1 45 min
    • 0.0.2 Simple dish
    • 0.0.3 130kcal
    • 0.0.4 Recipe
  • 0.1 Let’s get started!
  • 1 Ingredients
    • 1.1 Great job
  • 2 Steps
    • • • 2.0.0.1 Keywords:

  45 min

• Recipe difficulty
  

  Simple dish

• Energy value
  

  130kcal

• Rating

• Recipe

If you’re tired of all kinds of side dishes and want something special, then this homemade potato recipe is for you. Baked potato with cheese crust is very original fragrant and very, very tasty dish, which can be as self-sufficient dish, as well as addition to meat, fish and fresh or pickled vegetables.

Let’s get started!

Ingredients

0/6 ingredients

• potatoes – 4 pcs.
• cheese – 50 gr.
• garlic – 2-3 cloves
• dill – a small bunch
• sunflower oil – 1 tbsp.
• salt to taste

45 мин45 мин 130

Great job

Bon appetit, I hope you had fun with us!

Steps

Steps taken: 0/0

1. Peel and chop the potatoes in 0.5 cm thick mugs. Put chopped potatoes in a bowl, salt and mix, then add sunflower oil and mix again.
2. Put the potatoes on a baking sheet and place in the oven on 20-25 minutes at a temperature of 200 degrees.
3. While potatoes are baked, you need to skip through press garlic, grate cheese and chop small bunch of dill. All ingredients must be mixed.
4. After the baking time of the potato is necessary get out of the oven. Put on each potato circle a pinch of cheese and garlic mixture and send the potatoes back to the oven for 10 minutes. At the end of the baking time, turn on the grill for 2 minutes, so that the cheese on the potato is browned. Enjoy your meal.

Keywords:

• fragrant potatoes
• garnish
• baked potato
• Potatoes
• potatoes with cheese
• festive side dish