Baby Cutlets Turtles

five

• Time for preparing

  Contents

  • • 0.0.1 55 min
    • 0.0.2 Simple dish
    • 0.0.3 185kcal
    • 0.0.4 Recipe
  • 0.1 Let’s get started!
  • 1 Ingredients
    • 1.1 Great job
  • 2 Steps
    • • • 2.0.0.1 Keywords:

  55 min

• Recipe difficulty
  

  Simple dish

• Energy value
  

  185kcal

• Rating

• Recipe

Beautiful and tasty cutlets-turtles are very popular with children. Cook them at home for your little picks)

Let’s get started!

Ingredients

0/7 ingredients

• minced meat cutlet – 350g
• children’s sausages – 5pcs.
• cheese sandwich in plates
• salt to taste
• pepper to taste
• black pepper – 6 peas
• lettuce – for serving

55 мин55 мин 185

Great job

Bon appetit, I hope you had fun with us!

Steps

Steps taken: 0/0

1. We cut the sausage into 4 parts, first along, then across.
2. On the one hand we make 2 cuts. It turns out how fingers.
3. We do the same with two sausages.
4. The other two sausages are cut into three parts. The ends of the sausages will be heads, and the middle – with the tail. To each “head” we do incisions, it will be the mouth. And cut the tails along and cut corners of a triangle.
5. Minced meat, salt, pepper, sculpt cutlets. We stick body parts into the stuffing, and from peas of pepper we make eyes.
6. We make a shell. Cut the cheese into strips and lay out fishnet on the cutlet.
7. Place the patties in the oven for 35 minutes. Temperature 180 degrees.
8. When the cheese starts to bake, immediately cover the patties foil.
9. About 5 minutes before the end of baking, remove the foil.
10. Put the patties on the greens and immediately serve.

Keywords:

• children’s table
• children
• cutlets
• sausages
• minced meat