Avocado and Shrimp Salad

3

• 5

• Time for preparing

  Contents

  • • 0.0.1 10 min
    • 0.0.2 Simple dish
    • 0.0.3 87,45kcal
    • 0.0.4 Recipe
  • 0.1 Let’s get started!
  • 1 Ingredients
    • 1.1 Great job
  • 2 Steps
    • • • 2.0.0.1 Keywords:

  10 min

• Recipe difficulty
  

  Simple dish

• Energy value
  

  87,45kcal

• Rating

• Recipe

A delicious salad with avocado and shrimp is a refreshing salad, which will conquer all guests with a pleasant taste of seafood, amazing note of juicy greens and freshness of grapefruit slices. The sauce that we make based on honey will combine all the components lettuce and complete the composition. And cook this house delicious salad is very quick and easy.

Let’s get started!

Ingredients

0/14 ingredients

• grapefruit – 1 pc.
• ripe avocado – 1 pc.
• cucumber – 1 pc.
• olive oil – 5 tsp
• wine vinegar – 1 tsp
• mustard – 1 tsp
• honey – 1 tsp
• peeled boiled shrimp – 500 g
• lemon – 1 pc.
• garlic – 1 head
• dill
• green lettuce
• salt
• pepper

10 мин10 мин 87,45

Great job

Bon appetit, I hope you had fun with us!

Steps

Steps taken: 0/0

1. Mix shrimp marinade in a bowl, combining olive oil, juice from lemon, garlic, salt and pepper.
2. Defrost shrimp. Put in the marinade for half an hour. Then fry the shrimp for a couple of minutes in a pan.
3. Peel the grapefruit and divide into slices. From half grapefruit squeeze juice.
4. Cut avocado into slices. Dice the cucumber.
5. Mix salad dressing in a plate: grapefruit juice, 2 tsp. olive oil, wine vinegar, mustard, honey and spices.
6. Put greens on a plate, put slices of grapefruit on top, avocado slices, cucumber cubes and fried shrimp.
7. Pour sauce over serving. Enjoy your meal!

Keywords:

• Vegetarian menu
• shrimp
• seafood
• Festive table
• Salad