A simple and quick recipe for chili con carne, or just chili, texas-mexican food. The sauce is prepared in just half an hour, since its meat base is turkey mincemeat. All spices it harmoniously selected and make the taste of the dishes balanced, with hints of barbecue, moderately sharp, warming and at the same time light. What you need for a large company gathered at a table on a fresh air on a fine autumn day. Serve the chili right in the big pan and place toppings and snacks that are each on the choice will be superimposed on a plate or dunk. one serving: (total 8 – 10) Calories 367, total fat 19 g., saturated fats, proteins 29 g, carbohydrates 18 g, fiber, cholesterol mg., sodium mg., sugar g. Share with friends: 
Time: 35 minutes Difficulty: easy Servings: 8 – 10 In recipes, measured capacity: 1 cup (tbsp.) – 240 ml. 3/4 cup (st.) – 180 ml 1/2 cup (tbsp.) – 120 ml. 1/3 cup (st.) – 80 ml. 1/4 cups (st.) – 60 ml. 1 tablespoon (tbsp.) – 15 ml. 1 teahouse spoon (tsp) – 5 ml.
Ingredients for the recipe:
Chile
- 1.2 kg minced meat from turkey (15% fat) or minced meat from turkey breast (1% fat)
- 3 tbsp. l olive oil
- 4 tbsp. l dark chili powder
- 2 tbsp. l seasonings for grill
- 1 tbsp. l zira
- 2 tbsp. l Worcester sauce
- 1 – 3 tbsp. l spicy sauce, medium hot or hot
- 1 large onion, cut into 4 parts
- 2 large sweet peppers of any color, red, green, purple, yellow or orange, chopped
- Half a bottle of dark beer (alcohol will evaporate during brewing), about 1 tbsp.
- 400 gr. tomato sauce
- 0.5 tbsp. smoked barbecue sauce
- 2 tbsp. corn kernels, optional
Toppings
- Salty straw
- Flavored yellow, red or blue corn chips for every taste
- Black Bean Corn Chips
- Polenta chips, plain or guacamole flavored
- Pita chips, plain or sharp
- Potato chips with all tastes
- Grated cheeses, such as smoked white cheddar, pepper jack, chipotle cheddar, cheddar 5 peppers, monterey jack
- Sliced Pickled Jalapeno Peppers
- Salsa
- Sour cream
- Chopped raw onions
- Chopped Green Olives and Bell Peppers
- Chopped Cilantro Leaves
- Diced Tomatoes
Recipes with similar ingredients: minced turkey, chili seasoning, grilled meat seasoning, Worcestershire sauce, hot sauce, pepper sweet, cumin, dark beer, corn
Recipe preparation:
- Heat the pan over moderate to moderate high heat. Add olive oil to cover the bottom of the pan for 3 turn, and put the minced turkey. Sprinkle the meat with chili powder zira, seasoning for grill, Worcester and spicy sauce. Smash mince the back of a wooden spoon into small pieces.
- Slice the onion, leaving 1/4 of the topping. Saute the minced meat 5 minutes, then add onions and chopped bell peppers and sauté more 10 minutes. Pour in beer, scrape off sticky pieces from the bottom frying pans and evaporate alcohol. Add tomato sauce and sauce barbecue and bring to a boil. If using corn, add her at this stage. Simmer for 10 minutes. Salt and pepper to taste. Remove from the stove and serve.
- For serving, select any snacks to dunk in chili, e.g. salted straws, yellow, red or blue corn chips for every taste, black bean corn chips, chips from polenta, plain or guacamole flavored, pita chips (simple or spicy), potato chips with all tastes. All these snacks can be found in the supermarket in the snack department. as toppings choose any additives to sprinkle a dish, for example, grated cheeses (smoked white cheddar, pepper jack, chipotle cheddar, cheddar 5 peppers, monterey jack), chopped pickled jalapenos, salsa, sour cream, chopped raw onions, chopped green olives and sweet peppers, chopped leaves cilantro, diced tomatoes, corn kernels (thawed or cut off from the cob). Note To cook a double serving of chili, heat 2 pans and cook 1 serving each. So it will be easier than cooking in 1 large the pan.
