Assorted Nests

12

• Time for preparing

  Contents

  • • 0.0.1 15 minutes
    • 0.0.2 Simple dish
    • 0.0.3 169.7kcal
    • 0.0.4 Recipe
  • 0.1 Let’s get started!
  • 1 Ingredients
    • 1.1 Great job
  • 2 Steps
    • • • 2.0.0.1 Keywords:

  15 minutes

• Recipe difficulty
  

  Simple dish

• Energy value
  

  169.7kcal

• Rating

• Recipe

If you like seafood, then this dish you definitely have to taste.To cook it, stock up with tagliatelle nests, seafood and white dry wine. Made by this recipe Pasta is exquisite and will delight any foodie.

Let’s get started!

Ingredients

0/13 ingredients

• Pasta nests – 6 pcs.
• Sea cocktail – 500 gr.
• Dry white wine – 1 + 1/2 cup
• Garlic – 3 cloves
• Celery – 1 petiole
• Onion – 1 pc.
• Blue cheese – 100 gr.
• Sour cream – 200 gr.
• Butter – 20 gr.
• Olive oil – 1 tbsp. spoon
• Thyme – 2 branches
• Salt
• Ground black pepper

15 мин15 мин 169.7

Great job

Bon appetit, I hope you had fun with us!

Steps

Steps taken: 0/0

1. Put the thawed sea cocktail in a saucepan, pour the wine and cook for about 5 minutes, until it is completely evaporate. Remove from heat and leave.
2. Grind onions and garlic. Finely chop the celery.
3. Knead the cheese with a fork.
4. In a saucepan, heat the olive and butter, fry onions, garlic, celery 4-5 minutes.
5. Add cheese and sour cream. Cook until the sauce becomes homogeneous.
6. We lay out the nests in a large pan, pour boiling water so that so that they are only covered and cook for 7 minutes.
7. Gently drain the water from the pan, covering the nests a plate.
8. We lay out the sea cocktail in the nests, fill it with sauce and warm for 2 minutes under the lid. We shift the nests to the plates, pour the sauce, which remained in the pan and sprinkle chopped thyme. Enjoy your meal!

Keywords:

• quickly
• nests
• Seafood Cocktail
• simply
• celery
• cheese