2
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Time for preparing
Contents
- Recipe difficulty
Simple dish
- Energy value
205.58kcal
- Rating
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Recipe
You can make such a home-made dish for a holiday children’s the table. Bright and tasty fly agarics made from eggs with ham, will attract the attention of children. They will definitely want to try.
Let’s get started!
Ingredients
0/6 ingredients
205.58
Great job
Bon appetit, I hope you had fun with us!
Steps
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Boil and clean the eggs. Cut each one in half across. Carefully remove the yolk from each half.
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Dice the ham. Grate the cheese on a fine grater. Mix it with ham, yolk, finely chopped greens and mayonnaise.
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Put a teaspoon of stuffing into each egg. Put impromptu legs on the dish.
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Cut the tomatoes in half. In the middle, make indentations and place the hats on the legs of the fly agarics.
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Garnish with droplets of mayonnaise.