Almonds breaded chicken fillet

3

• Time for preparing

  Contents

  • • 0.0.1 40 min
    • 0.0.2 Simple dish
    • 0.0.3 252kcal
    • 0.0.4 Recipe
  • 0.1 Let’s get started!
  • 1 Ingredients
    • 1.1 Great job
  • 2 Steps
    • • • 2.0.0.1 Keywords:

  40 min

• Recipe difficulty
  

  Simple dish

• Energy value
  

  252kcal

• Rating

• Recipe

Pamper yourself and loved ones with a delicious chicken fried with almonds. Have a gastronomic discovery day! Try cook at home fillets in such an unusual breading.

Let’s get started!

Ingredients

0/10 ingredients

• Chicken breast fillet – 500 g
• Almonds peeled – 250 g
• Raw chicken eggs – 2 pcs.
• Lightly carbonated water – 200 ml
• Corn starch – 2 tablespoons
• Salt
• Flour – 2/3 cup
• Dough baking powder – 1 pinch
• Deep-frying oil
• Ground white pepper – on the tip of a knife

40 мин40 мин 252

Great job

Bon appetit, I hope you had fun with us!

Steps

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1. Take the chicken breast fillet, wash and dry. Cut small slices.
2. In a deep container, beat egg white slightly, add salt and ground white pepper.
3. Pieces of chicken fillet put in the resulting marinade, mix and leave for 20 minutes.
4. In a blender, grind the almonds until crushed.
5. Sift flour with baking powder through a sieve and mix with corn starch, salt and slightly carbonated water. Falling asleep almond crumbs. Mix well.
6. Take a deep pan with a thick bottom. We warm in it deep-frying oil with a layer of about 2 cm. We prick with a fork each chicken piece of marinade, roll in the almond dough and put in oil in a pan. Fry for about 7 minutes until rosy crusts.

Keywords:

• fry
• chicken breast
• chicken fillet
• Hen
• Marinade
• pickle
• butter
• Almond
• Flour
• deep-frying