A simple recipe for turkey thighs in the oven

Turkey hips are one of the most delicious parts of the bird. They are fleshy tender unlike breasts, and take up much less space in oven rather than a whole carcass, allowing you to bake and garnish. The easiest way to cook dark turkey meat is to it’s even juicier, spread under the skin with a mixture of butter, black pepper and salt. Such a modest set of ingredients is quite Enough for the turkey to be tasty. But if for the festive taste you need more vibrant flavor colors, you can take advantage of other suggested fillings on butter base: lemon with garlic and rosemary, orange zest with cranberries, truffle with thyme, bacon, sage with луком и lemon ной цедрой. Time: 55 мин.Difficulty: easy Servings: 4 Measured containers are used in recipes volume: 1 cup (st.) – 240 ml. 3/4 cup (st.) – 180 ml. 1/2 cups (st.) – 120 ml. 1/3 cup (st.) – 80 ml. 1/4 cup (Art.) – 60 ml. 1 tablespoon (tbsp.) – 15 ml. 1 teaspoon (tsp) – 5 ml.

Ingredients for the recipe:

• 2 thighs of turkey weighing 450 g. with skin and bones
• 1/4 Art. softened butter
• 1 tsp coarse salt
• 0.5 tsp coarse black pepper
• * Additional options for turkey flavors are presented below.

Recipes with similar ingredients: turkey, butter, pepper black peas, lemon zest, garlic, rosemary, orange zest, cranberries, brown sugar, thyme, bacon, sage, shallots, лимон

Recipe preparation:

1. Preheat the oven to 175 ° C.
2. Blot the turkey with paper towels.
3. Salt and pepper.
4. Lift turkey skin and start with softened creamy with oil, then gently squeeze so that it opens evenly layer.
5. Put your hips in a baking dish.
6. Bake your hips for 50 to 60 minutes, or until a thermometer is inserted in meat, will not show a temperature of 76 ° C.
   

   * Want to add some flavor?

   Here are some flavor options for turkey hips: Lemon, garlic and rosemary: lemon zest, coarse salt, black pepper, chopped fresh garlic and chopped fresh rosemary make the bird tasty. Just be careful, the smell of rosemary other dishes in the oven next to the turkey can also be soaked. Orange and cranberries: orange zest, chopped cranberries, 1 Art. l brown sugar, coarse salt and black pepper. it the dish will be in harmony with other neighbors in Oven. Truffle butter, fresh thyme: Add more flavor and rub turkey with truffle butter, coarse salt, black pepper and chopped thyme. it will give the meat a rich taste of the minds. Bacon: For more smoked flavor wrap turkey in bacon, sprinkled with coarse salt and black pepper. Sage, shallots, lemon: Fresh chopped sage and shallots with lemon zest, coarse grained with salt and black pepper will fill with its aroma everything that is baked in oven with turkey.