A quick soup with sausages and couscous

9

• Time for preparing

  Contents

  • • 0.0.1 20 minutes
    • 0.0.2 Simple dish
    • 0.0.3 51.92kcal
    • 0.0.4 Recipe
  • 0.1 Let’s get started!
  • 1 Ingredients
    • 1.1 Great job
  • 2 Steps

  20 minutes

• Recipe difficulty
  

  Simple dish

• Energy value
  

  51.92kcal

• Rating

• Recipe

In 20 minutes you can cook at home a whole pot of delicious soup, which is enough for six people.

Let’s get started!

Ingredients

0/11 ingredients

• Carrots – 1 pc.
• Onions – 1 pc.
• Vegetable oil-2 tbsp
• Couscous – 3 tbsp. l
• Sausages – 6 pcs.
• Bay leaf – 1 pc.
• Pepper – to taste
• Salt to taste
• Dried herbs – to taste
• Water – 2 L
• Potato – 6 pcs.

20 мин20 мин 51.92

Great job

Bon appetit, I hope you had fun with us!

Steps

Steps taken: 0/0

1. Pour finely chopped potatoes with boiling water and put on fire. Add bay leaf.
2. Cook for 10 minutes.
3. During this time, fry the carrots with onions until soft and fall asleep to them circles of sausages. Fry for 2-3 minutes.
4. Pour couscous and fried sausages with prepared potatoes vegetables.
5. Salt and sprinkle with dry herbs, rubbed between the fingers. We insist under the lid on a very quiet fire for 5 minutes.
6. This is a basic soup, and it is very tasty in itself. But you can add in addition: frozen green peas, corn canned peking cabbage. In general, to your taste and a choice.