90 s crab salad: recipe video

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• Time for preparing

  Contents

  • • 0.0.1 30 min
    • 0.0.2 Simple dish
    • 0.0.3 157kcal
    • 0.0.4 Recipe
  • 0.1 Let’s get started!
  • 1 Ingredients
    • 1.1 Great job
  • 2 Steps
    • • • 2.0.0.1 Keywords:

  30 min

• Recipe difficulty
  

  Simple dish

• Energy value
  

  157kcal

• Rating

• Recipe

Today I come to you with greetings from the past in the form of a crab salad sticks. This salad in the 90s was the most fashionable, since on the shelves shops appeared crab sticks. Almost every cooked it a hostess who wants to show off her culinary skills and the ability to create a culinary masterpiece from simple products. Having stumbled upon this product I really wanted to feel the gentle the taste of this salad. Putting the first spoon in my mouth, I realized that it very tasty and in vain did not cook it for a long time.

Let’s get started!

Ingredients

0/7 ingredients

• rice – 2/3 Art.
• crab sticks – 200 gr.
• canned corn – 280 gr.
• 5 pickled cucumbers
• onion – 1 pc.
• salt to taste
• mayonnaise – to taste (for dressing)

30 мин30 мин 157

Great job

Bon appetit, I hope you had fun with us!

Steps

Steps taken: 0/0

1. First, you need to boil rice. Rinse the rice. And let go in boiling salted water. Cook for 15 minutes, stirring regularly. When the rice is cooked, rinse it with cold water so that the rice is friable.
2. Dice marinated crab sticks in small cubes cucumbers, onions.
3. Put all the chopped ingredients in a salad bowl and add to them canned corn and boiled rice.
4. Stir the salad.
5. It is best to season salad with mayonnaise (I don’t supporter, but he’s better with him) or if you don’t eat him at all season with mustard sour cream. Enjoy your meal.

Keywords:

• yummy
• delicious salad
• crab salad
• tender salad
• dinner
• snack
• simple salad
• Salad
• salad with crab sticks
• hearty salad
• dinner
• bright salad