Make bacon the main ingredient in pasta dishes, salads, or use as a filling in pies or even sweets with using a collection of bacon recipes. Share with friends: 
1. Guacamole with bacon. Mix 2 avocados with 1/2 tbsp. chopped tomatoes and 1/2 tbsp. cilantro, 1/4 tbsp. chopped onion and finely chopped boiled bacon, 1/2 jalapeno, some juice lime and salt. 2. Cheese popcorn with bacon. Sprinkle 4 tbsp. cooked popcorn 1 tbsp. l fat bacon. Mix with 3 tbsp. l chopped fried bacon and 1/4 tbsp. grated parmesan and cheddar. 3. Warm salad with bacon. Sauté 6 slices bacon on 1 tbsp. l olive oil; dry on a paper towel and chop. Add 1/2 chopped red onion, 1/4 tbsp each. vinegar from apple cider and water, 2 tbsp. l brown sugar and 1/2 tsp celery seed. Mix with 6 tbsp. Cole Salad Slow “, sprinkle with bacon. 4. Bacon with sauerkraut. Sauté 250 gr. diced Canadian bacon and 1 chopped onions in olive oil. Add 3/4 tbsp. beer and water as well as 450 gr. sauerkraut (squeezed). Cook for 20 minutes. 5. Sandwich “Ruben” with Canadian bacon. Spread Light Sauce “Thousand Islands” on rye toast. Put sauerkraut on top (No. 4) and Swiss cheese. Grill until melted. 6. Sandwiches with an apple. Spread honey mustard on the baguette. Put the fried bacon, chopped brie and apple, tear on top lettuce; season with salt and pepper. 7. Club sandwich. Brush 3 slices of toast with soft blue cheese and mayonnaise. Lay out layers with grilled chicken, cooked bacon, avocado, tomato, romano lettuce and hard boiled egg to make two-story sandwich. 
8. Butter spread with bacon. Cook 2 slices of bacon in a pan; dry on napkins and crumble. Mix 110 gr. softened butter with melted fat and 2 tbsp. l maple syrup. Mix with bacon. 9. Roasted Peanut Butter and Banana Sandwich bacon. Make a white bread sandwich on in a pan. 10. French toasts with challah. Grease the bread Dijon mustard; make canadian bacon and grated sandwich Gruyere. Beat 1 egg with a little milk and nutmeg; dip the sandwiches in the egg mixture and fry on butter. 
11. Quiche with bacon. Fry in a pan 200 gr. diced bacon, move aside, and sauté 2 chopped leeks. Put the leek in the casserole for baking with a diameter of 22 cm. with sand dough laid on the bottom, sprinkle 2/3 tbsp. grated Gruyeres and bacon. Beat 2 whole eggs, 2 yolk with 1 tbsp. cream, pour the pie, season with salt and pepper; sprinkle with cheese to get to the brim. Bake at 190 degrees 25 min. 12. Clams. Mix melted butter with lemon juice, garlic and parsley. Pour on one clam leaf; sprinkle bacon and bread crumbs on top. Boil in boiling water broth for 4 min. 13. Stuffed Mushrooms. Mix by 1/2 tbsp. grated parmesan and crackers with 4 sliced chopped bacon and 2 tbsp. l parsley and olive oil. Lay out the filling in mushroom caps, drizzle with olive oil and bake when temperature of 180 degrees for 20 minutes 
14. Scallops. Wrap bacon around scallop; fasten with a skewer. Fry, turning, until crispy crusts, 8 min.
- Гребешки, завернутые в бекон с соусом мохо рохо
15. Bacon-wrapped dates with cheese. Fix the bacon with toothpicks. Fry, turning, until crispy crusts, from 5 to 6 minutes.
- Финики, фаршированные рикоттой, завернутые в бекон
16. Spaghetti Carbonara. Cook spaghetti; drain all water except 1 tbsp. Fry 220 gr. pancettas and 3 cloves of garlic in olive oil. Mix 2 eggs, 1 tbsp. grated Parmesan, 1/4 Art. chopped parsley, 1/2 to 1 tbsp. pasta water. Mix with hot spaghetti and pancetta; pepper.
- Spaghetti carbonara with bacon
17. Frittata with pasta. Mix 6 eggs with 1/4 Art. milk, pour a mixture of 4 tbsp. the remaining spaghetti Carbonara (No. 16) and 1/2 Art. grated parmesan. Fry in greased oil in a frying pan over medium heat until cooked, for 8 minutes. for each side. 
18. Pasta with tomatoes and bacon. Sauté 8 slices of bacon; dry on napkins and crumble. Fry in bacon fat 1 red onion and 3 cloves of garlic, season with red pepper flakes and 1 tsp salt. Add 5 tbsp. grape tomatoes; cook 12 min Add 350 gr. boiled pasta penne and 4 tbsp. arugula; sprinkle with bacon and basil. Stir 1/3 tbsp. cream and so much pasta water, so that the sauce covers the pasta, cook another 2 minutes. Garnish with grated Parmesan. 
19. Spaghetti amatrica. Fry 115 gr. diced pancetta in olive oil. Add 1 chopped onion and cook until soft. Add 800 gr. a jar of canned tomatoes, red flakes pepper and 1 tbsp. water; stew, kneading with a fork until thick, 20 min. Stir in 450 g sauce. boiled spaghetti.
- Спагетти аматричана
20. Trout wrapped in bacon. Take whole trout and lay inside the slices of lemon and sprigs of thyme; salt it. Wrap bacon and fry in a pan over medium heat, 4 minutes to each side. 
21. Spicy nuts with bacon. Beat 1 egg white until foam; mix with 2 Art. nuts, 2 tsp. Kajun seasoning (Kajun seasoning – recipe), 2 tbsp. l brown sugar and 4 sliced cooked bacon. Bake at 160 degrees for 10 minutes. Serve with hot tea.
- Пряные орешки с беконом
22. Mussels. In a thick-walled pan fry 115 gr. bacon (pork belly with layers of meat) with 1 with onion, add mustard with whole grains. Add 3/4 tbsp. beer, thyme sprigs and 1 kg. 350 gr mussels. Cover and simmer until the shells open, 5 min. Sprinkle 2 tbsp. l parsley. 23. Bacon cutlet for burger. Grind 450 column bacon in a food processor. Form four flat cutlets, fry in a pan, pressing with a spatula, over medium heat, 7-10 minutes. to each side. Serve on sesame buns. 24. Cutlet for burger with sage. Make bacon patties (No. 23), adding to the stuffing 1 tbsp. l sage and 1/2 tsp black pepper. 
25. Pizza with bacon. Grease pizza tomato sauce, chopped mozzarella, thinly chopped onions, fried bacon; salt it. Bake at 250 degrees 10 min. Drizzle with olive oil.
- Pizza with Bacon and Leek
26. Meatballs. In the kitchen processor grind 170 gr. pancettas. Mix with 1 tbsp. breadcrumbs 1/2 tbsp. onions, parsley and parmesan, 4 cloves of garlic and 2 eggs; season with salt and pepper. Roll into small balls. Saute in pan in olive oil until golden brown, then simmer in tomato sauce until cooked. 27. Rib Eye Steak Wrapped bacon. You will need a piece of 700 gr., Season with garlic, rosemary, salt and pepper. Wrap in bacon. Fry from all sides in a heat-resistant pan, then put in the oven, and bake until the meat temperature reaches 50 ° C according to the culinary thermometer 20 minutes at 200 degrees. 28. Fried eggs with rice and bacon. Fry in a pan 1/2 tbsp. chopped bacon. Add 1/2 tbsp. green onions and 4 tbsp. boiled rice. Add 3 beaten eggs and 1 tsp. sesame oil and grated ginger. Fry until eggs are set. 29. Bacon rolls stuffing. Mix 1/4 tbsp. chopped bacon and ham. Place 1 tbsp. l to the center of the test. Bake at 180 degrees for 15 min. 30. Tomato sauce with bacon. Fry 6 slices of chopped bacon in a skillet; dry on paper towel. Pour 800 gr into the pan. jar canned tomatoes, 1/4 tbsp. water, 1.5 tsp Sahara, season with salt and pepper; cook for 20 minutes Add the bacon. 
31. Crab dip sauce with bacon. Mix 250 gr. сливочногоcream cheese and crab meat, 1 tbsp. fried bacon, 1/2 tbsp. mayonnaise, 3 feathers of green onions and juice of 1 lemon. Put in the form for baking; sprinkle breadcrumbs on top. Bake at 180 degrees 30 min. 32. Gluten free muffins with bacon. Make muffins from a corn baking mixture as indicated on the package; into the dough stir 1/4 tbsp. fried bacon and 2 tbsp. l chives. 
33. Saute from corn with bacon. Fry in a pan 1/2 tbsp. chopped bacon; leave half the fat. Add 1/2 red onions and jalapenos and sauté until tender. Add 3 tbsp. maize; cook for 4 minutes Sprinkle with lime juice when serving, sprinkle with cilantro.
- Edamame Bean Sauté with Corn and Bacon
34. Fried Brussels sprouts with bacon. Fry 170 gr in a pan. pork belly move aside, fry 450 gr. Brussels sprouts add 2 tbsp. l water. Season with 1 clove of garlic, 2 tbsp. l teriyaki sauce, a pinch of sugar and a pinch of red pepper flakes.
- Жареная брюссельская капуста с беконом
35. Vinaigrette sauce on bacon fat. Fry 4 slices of bacon in a pan; dry on napkins. Beat with bacon fat 3 tbsp. l red wine vinegar and 1 tbsp. l whole grain mustard, add bacon; season with salt and pepper. 36. Spinach salad. Mix salad dressing (No. 35) with spinach, chopped mushrooms and red onions. 37. Leaf salad. Fry 2 heads of shallots in a pan. Serve by mixing salad dressing (No. 35) with onions and leaves frize salad; lay a poached egg on top. 38. Tuna salad and white beans. Fry in a pan 115 gr. pancettas and 1/2 red onions until the pancetta is crispy crust. Stir with 500 gr. canned white beans and 500 column tuna fish. Add chopped parsley and wine vinegar to taste. 
39. Caprese appetizer with pancetta. Place the mozzarella and tomato slices on a plate. Sprinkle olive oil and white wine vinegar, garnish with pancetta and basil; season with salt and pepper. 40. Pancetta chips. Place a pancetta between two baking sheets. Bake with 180 degrees 25 min. 41. Glazed Bacon. Roll both sides of bacon in brown sugar. Lay on the grate set over a baking sheet. Bake at 180 degrees by inverting once in the middle of cooking, from 18 to 20 min. 42. Glazed Bacon with Chili Peppers. Cook the bacon (No. 41), but sprinkle with pepper powder ancho to roll in sugar. 
43. Corn porridge with bacon. Mix in a saucepan for 2 tbsp. milk and water with 1 tsp. salt. Pour 1 tbsp. Hominy cook until soft about 35 minutes Stir with 2 tbsp. l (30 gr.) Butter, sprinkle with cheddar and bacon for 1 tbsp. everyone. Decorate chopped chives. 44. Quesadilla with bacon. Saute on butter 1/2 tbsp. mushrooms and 1/4 tbsp. onions until soft. Add 2 slices of hot bacon (No. 42). Put the stuffing on the tortilla on top with grated cheddar, then roll in half and fry, crushing and collecting oil pan. 45. Pancakes with apple and bacon. Mix 1 tbsp. flour, 1 tsp. soda, 1/2 tsp. salt, 1 Art. buttermilk, 1 egg, 1 grated apple and 1/2 tbsp. bacon. Saute on pan. 46. Banana bread with bacon. Add 1/2 tbsp. bacon into your favorite banana soda bread. 47. Potato pancakes with bacon. Sauté 2 slices of bacon; dry on napkin and crumble. Grate 2 potatoes; wring out. Mix bacon and potatoes with 1/4 onion heads; season with salt and pepper. Fry pancakes on melted bacon fat until golden, 8 min each. наeach side. 48. Sandwich with Egg and Bacon. Sauté 2 slices of bacon, move aside and fry 2 slices of tomato and the egg. Build the sandwich by adding a slice of cheddar. 49. Oatmeal porridge with bacon. Mix 2 tbsp. l maple syrup and bacon with 2 tbsp. oatmeal. 50. Lollipops with bacon. Cook syrup in a saucepan with 2 tbsp. sugar and 1 tbsp. water at a temperature of 170 ° C according to the culinary thermometer, from 8 to 10 min. Stir in 1 tbsp. peanuts, 5 slices of bacon, 1 tbsp. l (15 gr.) Butter; season with a pinch of cayenne pepper and cinnamon. Put in freezer on a greased baking sheet so that the candies harden.
